Tagged Questions

4
votes
1answer
24 views

Substituting boneless for bone-in chicken / How Many Servings Per Recipe

I have a recipe given to me that calls for 5 Lbs. bone-in chicken parts. If I use boneless chicken, how many pounds do I use? The recipe does not specify the number of servings. …
4
votes
2answers
54 views

General advice for microwaving meat needed

So I've been getting interested in using my microwave oven for more things lately, particularly meat. The results have been erratic, and the meat seems less tender than when cooked …
-1
votes
1answer
33 views

Cook Beans with Meat

How do you cook beans with meant without meat getting in the beans?
2
votes
3answers
1k views

How To Use A Meat Thermometer In A Turkey

I haven't bought a meat thermometer yet, but I'm planning on getting one that you can stick into a turkey as it's cooking. When I was thiking about using one I had a lot of questi …
2
votes
1answer
122 views

Cooking meat, particularly steak, on an electric hob

Almost everywhere I see talking about the perfect way to cook steak, or most other meats in the pan (stir-fry, fillets etc.) says to get the pan very hot (seal the outside quickly, …
1
vote
2answers
504 views

What age can children eat Sushi with raw fish

My husband loves all types of Sushi and we were wondering at what age it would be safe for children to eat raw fish that is sometimes in Sushi?
2
votes
6answers
178 views

How to cook steak properly at home?

I would like to cook steaks to medium rare, but I don't stuff like a contact grill or anything like that at home. Just a simple pan and an oven. How do I cook my steak the easiest …
3
votes
10answers
165 views

What are good meat substitutes?

I can't eat red meat anymore, so I'm looking for some substitutes that are close to the real thing. Mainly a substitute for beef, for hamburgers, tacos, etc.
2
votes
3answers
55 views

meat for dinner party

What is the best cut of meat (beef or pork) and how do you fix it so that it is still good no matter how late your guests arrive?
2
votes
2answers
43 views

Unique Grilling Recipes

I just bought a new grill and I was wondering what some good grilling recipes are. I usually grill steaks and potatoes and things like that. Maybe a recipe that involves shrimp and …
2
votes
2answers
428 views

How do I know if something if freezer burned?

How can I tell that something has been freezer burned? Specifically, meat that my husband has had packaged and frozen for nearly 6 months in our deep freezer. These are meats fro …
1
vote
4answers
353 views

Ground Beef in the Fridge

How long can you keep ground beef in the fridge? I usually use it by the end of the week, but I don't know how long it can stay in the fridge to point of where it is still healthy …
3
votes
1answer
27 views

help! how do i adjust a recipe for a smaller roast?

I have made a standing rib roast recipe many times from a great recipe that uses a 7-8 pound (3 rib) frenched beef cut. It is absolutely perfect, medium rare and tasty. This year …
1
vote
1answer
37 views

Coal for barbecue

What is the best coal that can be used for barbecuing? When should the coal be fired prior to cooking and what should be its ideal temperature?