Why is my beef stroganoff soupy? Will adding sour cream thicken it up?

I'm an avid fan of burgers, especially on barbeque parties. I want to try and make burgers on my own, how to make a beef patty? Is there any secret to make them hold and not fall …

How do I braise beef in the oven, not in a slow cooker? I don't have a slow cooker. Everytime I do it, it turns out dry.

I'm a fairly mediocre cook, nothing advanced, but I know my stuff and I can cook if I want. Though I'm by no mean an expert. Anyway, I've bought about 1.5kg of good cow beef and I …

I took a roast out of the freezer last night so I could cook it for company tomorrow night. They canceled until next weekend, and I decided to just toss it back in the freezer. Now …

I've noticed that some recipes require that beef be browned before adding to a crock pot. Is this necessary and what are the ramifications?

I once found and tried a recipe for prime rib that I absolutely loved but I lost my recipe. It was a recipe from a famous person. Basically you cut the prime rib into 1" steaks …

When I cook beef, the flavours do not go into the meat. Though the meat is cooked, it does not have any juices inside it. What should I do to make it juicy and tasty?

What is a good recipe for beef? Can some one tell me delicious recipes?

What are the best seasons to use on Roast Beef? And How long do you normally cook it for, its about 3 lbs of roast beef?